{"id":3738,"date":"2023-06-12T18:04:34","date_gmt":"2023-06-12T18:04:34","guid":{"rendered":"https:\/\/fundolabodega.com\/en\/?page_id=3738"},"modified":"2023-06-12T18:06:47","modified_gmt":"2023-06-12T18:06:47","slug":"olive-green","status":"publish","type":"page","link":"https:\/\/fundolabodega.com\/en\/olive-green\/","title":{"rendered":"Olive Green"},"content":{"rendered":"<section class=\"wpb-content-wrapper\"><p>[vc_row css=\u00bb.vc_custom_1683109162869{margin-top: 50px !important;}\u00bb conditional_render=\u00bb%5B%7B%22value_role%22%3A%22administrator%22%7D%5D\u00bb][vc_column width=\u00bb1\/4&#8243; offset=\u00bbvc_hidden-sm vc_hidden-xs\u00bb conditional_render=\u00bb%5B%7B%22value_role%22%3A%22administrator%22%7D%5D\u00bb][vc_single_image image=\u00bb3627&#8243; img_size=\u00bbfull\u00bb][\/vc_column][vc_column width=\u00bb1\/4&#8243; offset=\u00bbvc_hidden-sm vc_hidden-xs\u00bb conditional_render=\u00bb%5B%7B%22value_role%22%3A%22administrator%22%7D%5D\u00bb][vc_single_image image=\u00bb3626&#8243; img_size=\u00bbfull\u00bb][\/vc_column][vc_column width=\u00bb1\/2&#8243; conditional_render=\u00bb%5B%7B%22value_role%22%3A%22administrator%22%7D%5D\u00bb][vc_custom_heading text=\u00bbBlack Olive\u00bb font_container=\u00bbtag:h2|text_align:left|color:%23cca62e\u00bb google_fonts=\u00bbfont_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:700%20bold%20regular%3A700%3Anormal\u00bb][vc_custom_heading text=\u00bbBoneless black sevillana\u00bb font_container=\u00bbtag:h2|text_align:left|color:%2372604c\u00bb google_fonts=\u00bbfont_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:700%20bold%20regular%3A700%3Anormal\u00bb css=\u00bb.vc_custom_1682116435658{margin-top: -30px !important;}\u00bb][vc_custom_heading text=\u00bbScientific name: Olea europaea\u00bb font_container=\u00bbtag:h6|text_align:left|color:%23006833&#8243; google_fonts=\u00bbfont_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:700%20bold%20regular%3A700%3Anormal\u00bb css=\u00bb.vc_custom_1682116465041{margin-top: -30px !important;}\u00bb][vc_column_text]They are olives that have had their bones removed. The coloration of the fruit varies from a dark violet to a purplish black. Black olives are carried out only with brine.<\/p>\n<p>Processed black olives are firm in texture, but we should take a better care in comparison with the green olives.<\/p>\n<ul>\n<li>Characteristic color to reddish black, purplish black, dark violet.<\/li>\n<li>Characteristic smell<\/li>\n<li>Characteristic taste<\/li>\n<li>Firm texture<\/li>\n<\/ul>\n<p>[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n<\/section>","protected":false},"excerpt":{"rendered":"<p>[vc_row css=\u00bb.vc_custom_1683109162869{margin-top: 50px !important;}\u00bb conditional_render=\u00bb%5B%7B%22value_role%22%3A%22administrator%22%7D%5D\u00bb][vc_column width=\u00bb1\/4&#8243; offset=\u00bbvc_hidden-sm vc_hidden-xs\u00bb conditional_render=\u00bb%5B%7B%22value_role%22%3A%22administrator%22%7D%5D\u00bb][vc_single_image image=\u00bb3627&#8243; img_size=\u00bbfull\u00bb][\/vc_column][vc_column width=\u00bb1\/4&#8243; offset=\u00bbvc_hidden-sm vc_hidden-xs\u00bb conditional_render=\u00bb%5B%7B%22value_role%22%3A%22administrator%22%7D%5D\u00bb][vc_single_image image=\u00bb3626&#8243; img_size=\u00bbfull\u00bb][\/vc_column][vc_column width=\u00bb1\/2&#8243; conditional_render=\u00bb%5B%7B%22value_role%22%3A%22administrator%22%7D%5D\u00bb][vc_custom_heading text=\u00bbBlack Olive\u00bb font_container=\u00bbtag:h2|text_align:left|color:%23cca62e\u00bb google_fonts=\u00bbfont_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:700%20bold%20regular%3A700%3Anormal\u00bb][vc_custom_heading text=\u00bbBoneless black sevillana\u00bb font_container=\u00bbtag:h2|text_align:left|color:%2372604c\u00bb google_fonts=\u00bbfont_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:700%20bold%20regular%3A700%3Anormal\u00bb css=\u00bb.vc_custom_1682116435658{margin-top: -30px !important;}\u00bb][vc_custom_heading text=\u00bbScientific name: Olea europaea\u00bb font_container=\u00bbtag:h6|text_align:left|color:%23006833&#8243; google_fonts=\u00bbfont_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:700%20bold%20regular%3A700%3Anormal\u00bb css=\u00bb.vc_custom_1682116465041{margin-top: -30px !important;}\u00bb][vc_column_text]They are olives that have had their bones removed. The coloration of the fruit varies from [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-3738","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/fundolabodega.com\/en\/wp-json\/wp\/v2\/pages\/3738","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/fundolabodega.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/fundolabodega.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/fundolabodega.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/fundolabodega.com\/en\/wp-json\/wp\/v2\/comments?post=3738"}],"version-history":[{"count":2,"href":"https:\/\/fundolabodega.com\/en\/wp-json\/wp\/v2\/pages\/3738\/revisions"}],"predecessor-version":[{"id":3745,"href":"https:\/\/fundolabodega.com\/en\/wp-json\/wp\/v2\/pages\/3738\/revisions\/3745"}],"wp:attachment":[{"href":"https:\/\/fundolabodega.com\/en\/wp-json\/wp\/v2\/media?parent=3738"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}